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Veuve Clicquot

Rich Rosé Bottle (0.75L) | Naked Bottle

Veuve Clicquot Rich Rosé is designed to invite champagne lovers to personalise their champagne and discover new taste experiences.


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    Inspired by the evolution of consumer expectations, the Veuve Clicquot Champagne House, guided by the Cellar Master, has worked with professional mixologists, sharing their know-how, to create new Champagne wines: “Sugar in Champagne is like spices in a recipe, used correctly, it can reveal specific aromas and play with the flavours,” explains the Cellar Master. A new Ritual : Clicquology ! The Veuve Clicquot Rich collection has been specially created to be associated with a selection of ingredients that will reveal the mixologist in each of us. Thanks to its specific blend, the Veuve Clicquot Rich collection allows everyone to express their multiple facets and create their own taste experience. The striking notes of this wine are thus enhanced by carefully selected ingredients, each of which reveals a unique flavour: ginger, pineapple, lime and tea for Veuve Clicquot Rich Rosé, all on the rocks. Following the bold spirit of Veuve Clicquot, the packaging of Veuve Clicquot Rich Rosé goes beyond all conventions. It is a bottle wrapped in a silver film and stamped with Veuve Clicquot comets, shining in the sun and glittering at night.
    Read more :
    Clicquology: the Rich perfect serve
    1 – Place ice cubes in a large wine glass,
    2 – Add one of the recommended ingredients,
    3 – As a final touch, pour Veuve Clicquot Rich Rosé very cold.
    Clicquology: the ideal ingredients The versatility of Veuve Clicquot Rich Rosé allows it to be combined with different ingredients to create three distinct experiences Fruity experience (Lime, Pineapple) – Freshness experience (Ginger) – Elegance experience (Tea).
    To the eye

    On the nose

    In the mouth

    With the Veuve Clicquot Rich collection, red fruit is taken to a new level. The Pinot Noir, the House's signature, is given a new versatility thanks to a higher dosage, while a greater presence of Pinot Meunier favours fresh and gourmet notes, balanced by a creamy finish common to all Veuve Clicquot expressions.

    Food & champagne pairings
    Ideal operating temperature

    To appreciate all its finesse and aromas, champagne should be enjoyed chilled (but not iced). Depending on the cuvée, the ideal serving temperature is between 8 and 12°C.

    Potential of keeping

    Like all wines, champagne can be kept for varying lengths of time, depending on the type. Under optimal storage conditions, champagne can be kept for 1 to 2 years for Brut cuvées, and up to 4/5 years or even longer for vintage and prestige champagnes. Whatever happens, rest assured that you'll never be able to open your champagne too early, as the Champagne Houses only release their cuvées when they have reached perfect ripeness and are ready for immediate consumption.

    Assembly :
    45% Pinot Noir (of which 16 points are red wines), 40% Meunier, 15% Chardonnay.

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