



Le Brut Rosé : un champagne rond, souple et charpenté qui délivre une véritable farandole de fruits rouges. Sa légèreté en fait un vin de choix pour accompagner un repas gastronomique ou sublimer des pâtisseries fruitées.

« Nous avons souhaité que le bâti raconte notre histoire, nos métiers et nos terroirs » précise Laurent Panigai, Directeur Général Adjoint du Centre Vinicole-Champagne Nicolas Feuillatte.
Le Brut Rosé : un champagne rond, souple et charpenté qui délivre une véritable farandole de fruits rouges. Sa légèreté en fait un vin de choix pour accompagner un repas gastronomique ou sublimer des pâtisseries fruitées.
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