Discover the collections of our partner Alléno & Rivoire, the perfect chocolates for your business gifts, employee gifts, thank-yous, congratulations, or for sweet breaks during your seminars, team meetings, training courses, showrooms…
Alléno & Rivoire chocolates combine two skills inspired by cooking and pastry-making, to create a unique Collection. For Yannick Alléno and Aurélien Rivoire, this collection is the reflection of their convictions: the quest for healthier chocolate, for people and for the planet.
Thanks to the absence of sugar in their chocolate creations, the palate doesn’t become saturated. Birch water gives them lightness and freshness on the palate. What’s more, it respects the true identity of the product, magnifying its flavors.
If this pairing is ideal with fruit, it also works wonders with champagne. That’s why Aurélien Rivoire has designed the Terroirs de France Champagne Plaquette to be enjoyed in perfect harmony with champagne. Champagne Moët & Chandon Brut Impérial. A surprising and explosive combination of sake marc praline, crystallized ginger confit and seaweed jam.
“It was the 10 years I spent in Yannick Alléno’s kitchens that enabled me to present such a complex, gourmet and balanced product.”
Vanilla beans, sticks, pralines, ganaches and more. Discover a gourmet collection of chocolate boxes, in all sizes, to offer or share without moderation, ideal for any occasion.
Complete your gift sets with these irresistible tablets:
Tablettes gourmandes: In these tablettes, chef Aurélien Rivoire recounts his best pastry memories, taking us back to childhood with a generous garnish.
Mendiants : Grand Cru bars topped with dried fruit for an extra touch of indulgence.
Pure origine: Grand Cru bars that sublimate the work of the world’s best bean-to-bar sourceors, highlighting the purity of chocolate and its unadulterated taste.
Terroirs de France: Imagined in perfect harmony with a particular wine or spirit, they are topped with a generous garnish, built like a dessert.
These chocolate ideas are the perfect addition to your gift sets:
Small praline shamrocks: As pretty as they are delicious. Inside, a deliciously crunchy praline; outside, a gourmet coating of dark chocolate.
Sugar-free meringues: A simple, irresistible pleasure, a sugar-free meringue coated in a thin shell of dark chocolate.
Chocolate-coated nuts: Made from quality dried fruit with no added sugar, simply sanded with birch water and coated in chocolate.
Chocolate-covered Breton shortbread: pure indulgence, deliciously regressive. A delicious alliance between dark chocolate and hazelnut shortbread.
Crunchy orangettes: Candied oranges generously filled with hazelnut praline are coated in chocolate. A must-try, made with the finest ingredients.
For Yannick Alléno and Aurélien Rivoire, this Collection reflects their convictions. The quest for healthier chocolate, for people and the planet. Just like the birch water that inspires their thinking.
They are also convinced that tomorrow’s palates and consciences are being educated today. By replacing sugar with birch water, Aurélien Rivoire has revolutionized both the textures and nutritional properties of chocolate and fruit confits. After several years of research, he has developed preparation techniques that enable him to use this ingredient – already known for its therapeutic virtues – to candy his fruit without adding any sugar.
Aware and mindful of consumer expectations, Aurélien Rivoire has taken up the challenge of a healthier chocolate. Thanks to a very low glycemic index (7 for birch water, compared with 70 for normal sugar) and the absence of sucrose in birch water (only sucrose is present), it respects the health of even the most discerning gourmets.
Pastry Chef Aurélien Rivoire has worked his way up through some of the world’s finest culinary institutions. A signature pastry chef at Pavillon Ledoyen for the past 8 years, he continues to add value to the priceless heritage of French gastronomy.
There’s no need to introduce Yannick Alléno any more: the chef is one of the world’s greatest chefs. Enthusiastic, he devotes his life to his passion, championing a strong French cuisine, rich in its heritage and ambitious in its creations.
Our approach guarantees quality, simple ordering, secure payment and careful delivery within 5 to 10 days in Europe.
Since 2010, our carefully selected wines have come from the most prestigious Champagne Houses.
Our Champagne experts will advise you on the success of your private and professional projects.
Chic boxes, personalization, attentions... the pleasure is as much to offer as to receive.
Copyright 2022 © all rights reserved. Champmarket.
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. DRINK RESPONSIBLY.
