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Veuve ClicquotRich Jeroboam (3L) | Naked Bottle
Veuve Clicquot Rich Jeroboam is designed to invite champagne lovers to personalise their champagne and discover new taste experiences.
Clicquology: the Rich perfect serve
1 – Place ice cubes in a large wine glass,
2 – Add one of the recommended ingredients,
3 – As a final touch, pour Veuve Clicquot Rich Rosé very cold.
Clicquology: the ideal ingredients The versatility of Veuve Clicquot Rich Rosé allows it to be combined with different ingredients to create three distinct experiences Fruity experience (Lime, Pineapple) – Freshness experience (Ginger) – Elegance experience (Tea).
On the nose
In the mouth
With the Veuve Clicquot Rich collection, red fruit is taken to a new level. The Pinot Noir, the House's signature, is given a new versatility thanks to a higher dosage, while a greater presence of Pinot Meunier favours fresh and gourmet notes, balanced by a creamy finish common to all Veuve Clicquot expressions.
To appreciate all its finesse and aromas, champagne should be enjoyed chilled (but not iced). Depending on the cuvée, the ideal serving temperature is between 8 and 12°C.
Like all wines, champagne can be kept for varying lengths of time, depending on the type. Under optimal storage conditions, champagne can be kept for 1 to 2 years for Brut cuvées, and up to 4/5 years or even longer for vintage and prestige champagnes. Whatever happens, rest assured that you'll never be able to open your champagne too early, as the Champagne Houses only release their cuvées when they have reached perfect ripeness and are ready for immediate consumption.
45% Pinot Noir, 40% Meunier, 15% Chardonnay.
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