Champagne NICOLAS FEUILLATTE Réserve Exclusive Brut Magnum (1.5L) | Naked Bottle

Nicolas Feuillatte Réserve Exclusive Brut Magnum is an emblematic cuvée that perfectly embodies Nicolas Feuillatte style.

For which moment ? : For a cocktail or business event, For an aperitif or a party, To pair with fish/seafood dinner

65,00 

Paiement en plusieurs fois avec Alma
Take advantage of the free delivery from 180 euros of purchase. (Metropolitan France) Voir tous les produits Champagne NICOLAS FEUILLATTE

Description

The Cuvée Réserve Exclusive Brut is an airy, dynamic and fresh champagne, with a frank and expressive fruitiness, animated by a beautiful maturity thanks to a prolonged ageing in the cellar allowing it to develop its flavour and its consistency. Simple in its complexity, refreshing and playful, it can be enjoyed as an aperitif.

The Magnum format is a large 1.5 litres bottle, which represents 2 bottles of champagne or 12 glasses. This large format is ideal for your receptions, special occasions and dinners.

Tasting notes

A fine bubble.

Notes of juicy pear and crunchy apricot mingle in a beautiful fusion around a fine bubble, and reveal themselves over time.

An airy, dynamic and fresh champagne, with frank and expressive fruit, animated by a beautiful maturity thanks to a prolonged ageing in the cellar allowing it to perfect its flavour and its consistency.

Food pairings

Simple pleasures: pair the Nicolas Feuillatte Exclusive Reserve with smoked salmon crisps or an 18-month-aged Beaufort.
Relaxing moments: a marinated poultry wrap with vegetables, a rhubarb tarte Tatin.
A fine dining : combine the Nicolas Feuillatte Exclusive Reserve with prawns sautéed with coriander, a fish papillote with coconut milk, sea bream sashimi.

Ideal serving temperature : Ideal as an aperitif serve at 7-8°C

Technical sheet

Blend : This champagne is harmoniously made of 20% Chardonnay for elegance and finesse, 40% Pinot Noir for roundness and structure and 40% Meunier for fruitiness and suppleness.

Vinification : Aged for 3 to 4 years in the cellar.

Dosage : 6 to 10 g/litre

CharacteristicsNon Vintage

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